We provide 3 meals per day, 7 days a week. Food is included in the price of training. The food offered is traditional Chinese food, with local flavors from Shandong. If you have any dietary requirements, allergies, or if you you're a vegetarian , we will adjust for your needs. The oil we use is peanut oil, salt is sparely used.

Here's a list of a few of the dishes that we offer through out the week:


  • Fried  potato,  eggplant,  and  green  pepper
    Fried  meat  with  vegetables  in  season          
    Fried  meat  with  onions
    Fried  meat  with  carrot
    Fried  eggs  with  onions
    Fried  eggs  and  tomatoes
    Stewed  meat  with  diced  potatoes
    Braised  eggplant  in  brown  sauce      
    Bean  curd  with  hot  pepper        
    Saute cauliflower with garlic     
    Staple food: Rice, noodles, dumplings, steamed dumplings, pancake